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  • 上海虹桥元一希尔..

    微信招聘

    Chef de Parties 厨师主管

    面议
    上海虹桥元一希尔顿酒店
    闵行区
    • 国际五星级酒店  |
    • 500人以上  |
    • 2019-11-18

      三年以上工作经验  不限学历   招1人  性别:不限
      英语 一般   年龄:不限

    职位信息


    Under the general guidance & supervision of the Sous Chef in the section he/she is assigned within the established policies & procedures of Hilton.
    在部门厨师长的指导和管理下, 根据希尔顿酒店的既定政策和程序, 督促和监督本部门工作, 达成酒店的客人和员工满意, 实现利润.
    Supervises and assists in the preparation & production of all food & related items in his section, in the shift he/she is assigned, responsible for the consistent quality of food preparation and presentation within reasonable costs, resulting to a profitable food and beverage operation.
    帮助主管控制厨房运作将本部门所有食物的预备,出品,摆设和有关相目,建立品质标准和烹饪方法.同时兼顾成本和收益
    Responsible for supervising the activities of the Demi Chef and Commis Chef in the performance of their jobs, during the shift.
    在工作期间负责管理领班厨师和厨师的工作.
    Responsible for following consistently the quality standard of food preparation and presentation established for the outlets and banquet.
    负责其部门的食品质量,自助餐摆设和宴会部的食品预备和摆设.
    Responsible for proper utilization of energy, fuel, water, gas and other supplies in relation to operation.
    负责控制能量消耗,特别是燃料,水,燃气和其他与厨房操作相关的供应品.
    Responsible for following cleaning schedule to maintain sanitation and hygiene in his/her section.
    负责厨房的设备和卫生清洁达到高水准.
    Responsible for ensuring sufficient manpower to suit volume of business during the shift.
    负责保证上班时有充足的人力.
    Responsible for ensuring availability of fresh food supplies and other operating supplies to operate his/her section in the kitchen, during a shift.
    确保在轮班时, 厨房在运作过程中有足够的新鲜食品和供应品.
    Responsible for proper handling, maintenance and working condition of all equipment in his/her section.
    负责本部门所有厨房设备的正确操作, 维护且有良好的工作状况..
    Performs other related duties & special assignments as required by immediate superior.
    执行相关的职责和上级下达的工作和任务.
    Attends all scheduled meetings, briefings and training sessions required of the position.
    参加每日简单会议和有关工作培训.
    To be aware of functions, new promotions or any other relevant information and inform the kitchen team as required
    了解工作职责,新的促销及相关信息,并及时传达员工
    Ensures that all team are at work on time according to the roster.
    根据排班表确保所有员工准时上班.
    Maintains personal grooming and hygiene of his/her team during a shift.
    确保员工仪容仪表整洁及个人清洁卫生.
    Check that all team have completed their time sheets/cards
    检查所有员工是否按时完成其工作任务.
    Accomplishes requisition for food and operating supplies for his/her section.
    完成食品订单和运营耗材的申请单
    Accomplishes transfer forms, spoilage report, etc.
    完成转单报表和损坏报告.
    Prepares daily inventory for food supplies for his/her section.
    准备好本部门每天的食物供货单
    Stores all perishable food supplies and grocery supplies in appropriate condition.
    每日检查易腐坏食物并确保正确的储存.
    Checks quality standard of each plate & buffet platter before dispatching from the kitchen.
    检查所有从厨房上给客人的食物包括自助餐, 并确保达到质量标准.
    Prepares and presentation food items in his section according the standard..
    根据本部门所有食品项目的质量标准, 准备和摆放食物.
    Controls spoilage and food waste, keeping it to a minimum level.
    控制食物的浪费和保持损坏最低化.
    Inspects all fridges, storage areas and work areas in his section at the start of the shift, during the shift and at the end of shift, to ensure all items are in good condition.
    工作期间应不断的检查本部门所有冰柜,储藏区和工作区域,确保有序的工作环境和所有食物的正确储存.
    Prepares mice-en-place according to production forecast at the exact time and ensures availability throughout the shift.
    根据实际情况及时完成准备工作及准备足够的数量.
    Informs Sous Chef at the start of the shift for any Out of Stock items.
    在开始上班时, 如发现有库存食品短缺应及时通知厨师长.
    Knowledgeable of all menus and recipes in his section including the ingredients, method of cooking or preparation, and the presentation of the dishes.
    具备本部门所用菜单和原材料知识, 能根据标准准备, 烹饪和摆放本部门的菜肴
    Knowledgeable on the basic principles of cooking for both International and local cuisine.
    具备国际的和当地的食品烹饪的基本知识.
    Maintains cleanliness in work areas and storage areas in his/her section, during the shift assigned.
    在工作期间保持厨房工作区域和食物储存区的清洁卫生.
    Reads and understands standard recipe cards.
    能够阅读和理解标准食谱.
    Interacts with individuals outside the hotel including, but not limited to, clients, suppliers, government officials, competitors & other members of the local community.
    同客户,供应商,政府官员,竞争者和其它社团成员(但不仅于此)保持良好沟通。
    Attends to specific guests’ needs and requirements of guests in the outlets and banquet functions.
    留意客人的特殊要求和需要。
    Motivates the kitchen team assigned in his/her sections during the shift.
    调动本部门员工工作积积性.
    Recommends disciplinary action and commendation to the Sous Chef for deserving employees.
    向厨师长推荐遵守纪律和应得奖励的员工.
    Maintains discipline amongst the Kitchen team in his/her section in the shift assigned.
    确保工作期间所辖员工遵守纪律, 服从指挥.
    Conducts on the job training for employees in his/her section.
    指导和培训新员工.
    Consults on a daily basis with the Sous Chef for any specials, buffet setups, VIP's & any requirements. Coordinates functions & activities with other food and beverage departments as assigned.
    每日就特色菜,自助餐设置,贵宾和任何其他特殊需求,向厨师长, 饼房厨师长或中餐主厨咨询. 和餐饮部其他部门合作.
    May be rotated in the different sections of the kitchen.
    可能会被轮换安排到其他厨房部门.
     
     



    联系方式


    准确公开六肖中特 www.nbmqtz.shop 电 话:021-33236666
    联 系 人:人力资源部
    公司网址://www.hilton.com
    地 址:上海市闵行区红松东路1116号上海虹桥元一希尔顿酒店人力资源部
    邮政编码:201103



    公司信息


    招募人才 酒店地址:上海市红松东路1116号上海虹桥元一希尔顿酒店
    酒店介绍: Situated in the heart of Hongqiao business district, the three-tower Hilton Shanghai Hongqiao is close to metro lines and within walking distance of entertainment venues. Relax in the spacious guest rooms and enjoy the wide range of facilities including the spa. The Grand Ballroom is ideal for private functions and can accommodate over 1,000 people while the two restaurants serve up cuisine from around the world.

    上海虹桥元一希尔顿酒店的三座大楼屹立于虹桥经济技术开发区的中心,酒店交通便利,毗邻地铁,步行即可前往附近的娱乐街区。在这里,您可以尽享宽敞舒适的客房以及包含水疗在内的完善设施。气势恢宏的大宴会厅可以举办私人宴请,并可容纳超过1,000人。同时,两家高档餐厅可为您呈现来自全球各地的美味佳肴。

    Hilton Shanghai Hongqiao invites you to join us in new challenges to build a team committed to:
    Delivering memorable guest experiences
    Growing within the Hilton family to achieve personal career development
    上海虹桥元一希尔顿酒店诚挚邀请您的加入,让我们一起致力于为客人创造美好的入住体验。同时,上海虹桥元一希尔顿酒店愿成就您的事业发展,与您共同成长!

    联系人:人力资源部
    咨询电话:021-33236612
    联系简历直接寄至:
    上海市闵行区红松东路1116号上海虹桥元一希尔顿酒店人力资源部                邮编:201103
    请在应聘信或邮件中注明所应聘的职位。
    附近公共交通:地铁9号线、3号线、4号线,公交69、700
     
     

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